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The Canadian National BBQ Championships competition is the highlight of the Pacific Northwest's competitive BBQ circuit, and a draw qualifier event for the American Royal World Championships in Kansas City as well as the Jack Daniel's World Championship BBQ event in Lynchburg, Tennessee.
Date: August 2-3, 2008
Location: Dusty's Bar & BBQ
| Backyard Burger Championship presented by Bullseye BBQ Sauce |
Budweiser King of the Grill |
Ravenswood Pork'n Cork |
|
|---|---|---|---|
| 1 | Que Up | Butt Shredders | House of Q |
| 2 | Mad Cow BBQ | BBQ Bob & Eh Team | Bumping Beavers |
| 3 | Dashwood Grillers | Bad Ass | Bad Ass BBQ |
| 4 | BBQ Bob & Eh Team | Irving R Feldman | Smoke n Bones |
| 5 | BeerBQ | 99 Bodacious | Beer BQ |
| 6 | R & B BBQ | BergerQ | Big Smoke |
| 7 | Bad Ass | Kerrisdale Buttkickers | Beaver Castors |
| 8 | Big Smoke | Chop BBQ | Mad Cow |
| 9 | Bumping Beavers | Mad Cow BBQ | Chop BBQ |
| 10 | Chop BBQ | Beaver Castors | Lucky BBQ |
| People's Choice Ambassador of BBQ: House of Q with Runner's up: 99 Bodacious and Kerrisdale Buttkickers
Download Complete Results - Backyard Burger, King of the Grill plus Overall Rank Download Complete Results - Additional Categories | |||
P.N.W.B.A. rules apply for Beef Brisket, Pork Butt, Chicken, and Pork Ribs.
C.A.S.I. rules apply for Chili.
Cork & Pork Classic rules and details
Backyard Burger Championship presented by Bullseye BBQ Sauce rules and details
Budweiser King of the Grill and Cocktail rules established by Dusty's Bar & BBQ
Send entry forms and cheques to Josh Kearns, Canadian Barbeque Championships, c/o Whistler Blackcomb, 4545 Blackcomb Way, Whistler, B.C. Canada, V0N 1B4. Please make cheques payable to 'Whistler Blackcomb'.
Deposits need to be picked up no later than August 3, 2008
For full details and to book please use the links or click on the logos below.
6:00pm - Judging School (Class is full - All seats have been filled).
7:00pm - BBQ Whole Hog Demonstration - learn all the secrets of competition whole hog BBQ. The feast will be served up for Saturday Night's Whole Hog Feed and you must attend the demo to get advance tickets. After that, it's first come, first served!
Live Entertainment all Day and Night
Local's BBQ Day. A great day for anyone who has ever fired up a grill. Compete for over $4500 in cash and prizes.
Budweiser King of the Grill Contest: This contest is as wide open as your imagination and will be judged by both certified BBQ judges for a cash prize as well as a panel of judges from the public who will qualify your entry for the 'People's Choice Award'. The only restrictions are the main component of your presentation must be grilled or smoked on an outdoor grill or bbq and cooked on site. Vegetables, fish, lamb, anything goes. A great opportunity to see how your personal specialty stands up to the rest.
See Rules and Regulations.
6th Annual Backyard Burger Championship presented by Bullseye BBQ Sauce: The contest is open to all BBQ enthusiasts and is a great place to start for new BBQ competitors. All you need are your imagination and your 'secret' ingredients. We supply gas grills, smallwares, the hamburger and a selection of buns and condiments to dress it up. Every year, our winner has their burger creation featured on The Dusty's Bar and BBQ menu. See Rules and Regulations.
CASI Sanctioned Chili Competition: This MEAT ONLY chili contest is a qualifier for the World International Chili Contest in Terlingua, Texas. See Rules and Regulations.
Cocktail Contest: TBA.
Canadian BBQ Championship Preparations: All of our registered BBQ contenders will be firing up their smokers on Saturday and cooking all night in order to have perfect results for Sunday's Main Event: The Canadian BBQ Championships in beef brisket, pork shoulder, pork ribs and chicken
Schedule:
1:00pm - 6th Annual Backyard Burger Championship presented by Bullseye BBQ Sauce turn-in
2:00pm - CASI International Chili Championship turn-in
3:00pm - Budweiser King of the Grill Competition turn-in
4:30pm - AWARDS ceremony
The Main Event: The Canadian BBQ Championships. Cooks from all over North America will be competing for the honour of "Canadian Champion 2008" plus cash, prizes and an invitation to the World Championships in Lynchburg. A great day to come on down and see the real pros in action and maybe even sample some of the best BBQ you will ever eat.
$1500.00 and an all-inclusive Trip for Two to Jamaica, valued at $5000.00
$750.00
| 1st: | Winner take all event - A trip for two to the Napa Valley as well as Sonoma Valley, California for a wine tour courtesy of Ravenswood Winery. Estimated value of $ 3000.00 |
| 1st: | $250.00 |
| 2nd: | $175.00 |
| 3rd: | $100.00 |
| 4th: | $75.00 |
| 5th: | $75.00 |
| 6th: | $50.00 |
| 1st: | $500.00 plus a Weber BBQ, courtesy of Kerrisdale Lumber Co Ltd |
| 2nd: | $250.00 |
| 3rd: | $125.00 |
| 4th: | $50.00 |
| 5th: | $50.00 |
| 6th: | $50.00 |
| 1st: | $500.00 plus a Weber BBQ, courtesy of Kerrisdale Lumber Co Ltd |
| 2nd: | $250.00 |
| 3rd: | $125.00 |
| 4th: | $50.00 |
| 5th: | $50.00 |
| 6th: | $50.00 |
