Winter On Mountain Dining - A Variety of Choices

Exploring Whistler Blackcomb is about much more than glaciers and glades. The mountains are serving up fresh, local cuisine in unique locations. From central and convenient to quiet and ticked away, explore a mountain of options and let your taste buds be your guide. View the map below for our on-mountain locations, many accessible to sightseers. And be sure to check out our base bars - open for lunch, après and dinner, and families welcome until 8pm.



Learn where to find our On-Mountain Dining locations on the Map.

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 View for our interactive Trail Map »

Steeps Grill

Full service restaurant, featuring the foods and flavours of British Columbia. Located inside the Roundhouse Lodge on Whistler Mountain, no skis required. Call 604.905.2379 for reservations.

Steeps Grill is working with numerous local suppliers and growers to feature the best of British Columbia, and now offers a list featuring BC wines exclusively. The Steeps wine program, will feature Vincor's famous BC wineries and will represent these special products through features, tastings, and wine après. Whistler Blackcomb has joined Eat BC and engaged the Vancouver Aquariums' Ocean Wise program in a quest for local and sustainable food.

WINEMAKER APRÈS SERIES




Each month, Vincor and Steeps present the Winemaker Après Series where you can sample the Steeps British Columbia inspired menu paired with wines from the best that B.C. has to offer.

Christine's Restaurant

Casual full service dining with classic comfort food and panoramic views. Located inside the Rendezvous Lodge on Blackcomb Mountain, no skis required and accessible via the PEAK 2 PEAK Gondola.

Call 604.938.7437 for reservations.

Fresh Tracks Mountain Top Breakfast presented by the Globe and Mail

Fresh Tracks Mountain Top Breakfast

You're already heading up the mountain, so why not start the day with breakfast at the top of Whistler?

Upload Whistler Village Gondola between 7:30am and 8:30am for a mountain sized breakfast buffet at the Roundhouse Lodge, then enjoy fresh powder or perfectly groomed corduroy all to yourself. Advance or day-of tickets available at Guest Relations or any ticket window.


Ticket Prices and Tips »

Environment

Sustainability

Whistler Blackcomb's Food and Beverage department has updated some of its mouth-watering menu items and is undertaking new sustainability initiatives. Pemberton's Across The Creek Organics, is growing approximately 25,000 Russet potatoes exclusively for Whistler Blackcomb's baked potato stations at Glacier Creek and the Roundhouse Lodge.  Steeps and Christine's will be using their Yukon Gold varieties.

Recycling

Meanwhile, the Food and Beverage department is also working with Coca-Cola to grow its existing recycling program and to encompass other areas of waste reduction, including growing its organic waste disposal program. Currently, Whistler Blackcomb's restaurants recycle 80 per cent of their beverage containers.

Learn more »

Deals

Deals

Another great reason to get your Season Pass - in Winter save 20% at these On Mountain Food and Beverage locations:

Roundhouse Lodge, Rendezvous Lodge, Glacier Creek Lodge and now Raven's Nest and Chic Pea.
(Excludes Steeps and Christine's restaurants and pre-packaged food.)