Offical Central Reservations for Whistler Blackcomb
 

Canadian National BBQ Championships

Congratulations to all the winners and participants!

2011 1st Place 2nd Place 3rd Place
PNWBA
Pork Butt		Diva QSmoke a Fat OneSmoke and Bones
PNWBA
Brisket		Wine Country QDances with SmokeWell Seasoned
PNWBA
Chicken		Smokies Bar-B-QueLynn Valley ButtsPorkies Demise
PNWBA
Ribs		C-DubsHouse of QPrairie Smoke and Spice BBQ
Ravenswood
Cork and Pork		Wine Country QHouse of QSmokies Bar-B-Que

2011 1st Place 2nd Place 3rd Place
Overall Points Wine Country QWell SeasonedSmokies Bar-B-Que

2011 1st Place 2nd Place 3rd Place
BULL'S-EYE BBQ Sauce Backyard BurgerBad Ass BBQRKPHouse of Q
Budweiser King and of the GrillBBQ Bob and the Eh TeamPrairie Smoke and Spice BBQBad Ass BBQ


View Complete Results

 2011 Winners PNWBA Categories »
 2011 Winners Backyard Burger and King of the Grill »

Friday, July 29th

BBQ Demonstrations

BBQ JUDGING CLASS: Become a Certified BBQ Judge - 4 pm.
Open to the public. Must pre-register, space is limited. Update: This class is now FULL

WHOLE HOG BBQ DEMONSTRATION – 7 to 8 pm
With BBQ Champion Jim Ericson. Learn the 24 hour process of cooking a whole hog. Friday's Demo is FREE and registration is not required – just show up! Saturday's Whole Hog Feed dinner is $15 (see below!), and tickets can be purchased at Friday's demo.

Live Entertainment

9:00 pm Whole Lotta Led – Tickets $10

Saturday, July 30th

Competition Schedule

SATURDAY IS LOCAL'S BBQ DAY – your chance to win over $2000 in cash and prizes! Compete in the Backyard BBQ Burger Competition presented by BULL'S-EYE BBQ Sauce and the Budweiser, "King of the Grill".

1:00 pm 10th Annual Backyard Burger Championship presented by BULL'S-EYE BBQ Sauce turn-in
2:00 pmC.A.S.I International Chili Championship Chili turn-in
3:00 pm 10th Annual Budweiser King of the Grill Competition
5:00 pmAWARDS CEREMONY

Saturday Night Whole Hog Feed

Reserve your dinner by attending Jim’s whole hog demo on Friday (see above!). Our famous Hog Feed - a Slow Smoked Whole Hog BBQ’d for 24 hours and served up with fresh BBQ vittles – baked beans, corn on the cob, coleslaw, tossed greens, and our famous buns and butt rub mayo! - It all starts at 7pm

Live Entertainment

12:00 pm Guitar Doug
10:00 pmThe Matinée – Tickets $10

Sunday, July 31st

Competition Schedule

THE CANADIAN BBQ CHAMPIONSHIPS
Cooks from all over North America will be competing for the honour of “Canadian Champion” with $5000 in cash and prizes, and an invitation to the World Championships in Lynchburg. A great day to come on down and see the pros in action and sample some of the best BBQ you will ever eat.

11:00 amPork Butt turn-in
11:30 am The Ravenswood 4th Annual Cork & Pork turn-in
12:00 pmBeef Brisket turn-in
1:00 pmChicken turn-in
2:00 pmRibs turn-in
4:30 pm AWARDS CEREMONY

Live Entertainment

12:00 pm Guitar Doug
10:00 pmDaniel Wesley – Tickets $10

THE $5 VISITORS PASS

Sunday provides opportunities to taste test Canada’s best BBQ. For a $5 donation to charity you will receive a pass and sampling priority from our competitors (Samples are made at the discretion of the cooks and will not be available in all cases). More details to come!

The Canadian National BBQ Championships competition is the highlight of the Pacific Northwest's competitive BBQ circuit, and a draw qualifier event for the American Royal World Championships in Kansas City as well as the Jack Daniel's World Championship BBQ event in Lynchburg, Tennessee.

Compete at the Canadian BBQ Championships to earn points towards becoming crowned BC Champ!

Compete in these other events: Smokin’ BBQ Train, Smoke on the Water Kelowna, Canadian Festival of BBQ & Chili Vancouver and the BBQ on the By Pass Langley earning points for an over all score to win $1000.00 cash!

2011 Entry

 2011 Entry Form »

2011 Entry Fees


P.N.W.B.A. Categories $130
Chili $25
Backyard Burger Championship presented by BULL'S-EYE BBQ Sauce $35
Budweiser King of the Grill $35


Rules & Contest Details


P.N.W.B.A. Beef Brisket, Pork Butt, Chicken, and Pork Ribs PDF document
Ravenswood Cork & Pork Classic PDF document
Backyard Burger Championship presented by BULL'S-EYE BBQ Sauce PDF document
Budweiser King of the Grill PDF document


Contacts


Josh Kearns Email604-905-2146
Christine A. James Email 206-612-1506
Jenny Beesler - Judging Email360-473-6025
Pacific Northwest Barbecue Association - Additional Information Website


Feedback Form

Feedback and Suggestions

2011 Prizes

Canadian BBQ GRAND Champion

  • Prize Money: $1500
  • Trip for 2 to Jamaica courtesy of Appleton VX Rum (valued at $5000)
  • Primo Oval XL Ceramic Cooker (valued at $2200)
Click to Zom
Courtesy of Kerrisdale Lumber

Canadian BBQ Reserve Champion

  • Prize Money: $750
  • Primo Oval Junior (valued at $1,500)
Click to Zom
Courtesy of Kerrisdale Lumber

Budweiser King of the Grill - 1st Place

  • Prize Money: $500
  • Weber Smokey Mountain 22.5 (valued at $600)
Click to Zom
Courtesy of Kerrisdale Lumber

BULL'S-EYE Backyard Burger - 1st Place

  • Prize Money: $500
  • Element 03 21" LP Copper Freestanding Grill (valued at $600)
Click to Zom
Courtesy of Kerrisdale Lumber

Ravenswood Cork & Pork Classic
Winner Take All

Trip for 2 to the Sonoma Valley, California for an unforgettable Wine Tour courtesy of Ravenswood Winery (valued at $3000)

PNWBA Beef

1st $250
2nd $175
3rd $100
4th $75
5th $75
6th $50

PNWBA Chicken

1st $250
2nd $175
3rd $100
4th $75
5th $75
6th $50

PNWBA Pork

1st $250
2nd $175
3rd $100
4th $75
5th $75
6th $50

PNWBA Ribs

1st $250
2nd $175
3rd $100
4th $75
5th $75
6th $50

BULL'S-EYE BBQ Sauce Backyard Burger

1st $500, plus Element 03 21" LP Copper Freestanding Grill (valued at $600)
2nd $200
3rd $100
4th $75
5th $50
6th $50

Budweiser King Of The Grill

1st $500, plus Weber Smokey Mountain 22.5 (valued at $600)
2nd $200
3rd $100
4th $750
5th $50
6th $50

2010 Winners

 Click here to download/view the 2010 Winners - PDF Format »

Canadian National BBQ Championships Sponsors

Accommodation

Don't miss the tastiest event of the summer! Spend your long weekend in Whistler.

Rooms from $99 per night


Search for Room or Call Toll-Free 1.888.403.4727 to book

View Terms and Conditions

Note: *Starting from rate is per night based on 2 adults sharing a studio, or similar, from July 28 - 31, 2011. Offer is subject to availability at time of booking and may change without notice. Taxes and fees are extra. Blackout dates, minimum night stays, weekends and/or other restrictions may apply.