Whistler Restaurants and Fine Dining Reservations

Whistler Blackcomb's 17 restaurants cater to all appetites; from tea huts selling light refreshments to cozy cabins selling rustic home-cooked meals and Belgian waffles at over 6,000ft. Two on-mountain lodges seat more than 1,000 guests and offer market-style dining. Meanwhile, the bar and grills at the base offer sit-down service, great drink selections and heaping plates of decadent food.

There are more than 90 Whistler restaurants, bars and lounges and fine dining options in Whistler, BC Canada. All the flavours of the world are here - Japanese, Chinese, Spanish, French, Italian, Greek, Indian, Mexican, Korean, - a melting pot of cuisine types. All priced to suit a variety of budgets too. You can even book online Whistler dinner reservations at some of the restaurants.

Dining in Whistler is divided into the following areas: Blackcomb Mountain, Village North, Whistler Village, Creekside, Whistler Mountain, Upper Village and Whistler Valley.

Where to Eat Tasteof604.com

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Most Recent Reviews

I regulary head to Whistler for a weekend away, but have only recently stumbled upon this wonderful restaurant. Our table had spectacular views of the snow capped mountains, which made for the perfect Whistler atmosphere. All three courses of our meals were perfect - the salmon was to die for! The service was professional and friendly. Will definatley head back there and recommend it to others.
By:  Lauren
This place is killer. Most fun ive ever had at a restaurant. The food was awesome.The bruschetta bread is the best ive ever had, the sliders i'm totally in love with, they also serve this vietnamese soup, i think its pho bo or something like that and i f'n love it. The restaurant itself is really casual and everyone there seems to be havin a good time. Cant wait to check out the patio this summer, I just hope its as much fun as sitting at the bar was this winter. Going back for sure
By:  Bob
Lookin for sushi in Whistler this place is a definte must do. Been there several times with large groups or by myself at the sushi bar. strawberry saki margs are a must have . I cant remember everthing ive ever eaten there but i do remember that ive never been disappointed nor have i sent anything back. Always a good time
By:  Bob
This place is great and the food is awesome. Not a big salad eater, but i ordered the spinach and goats cheese salad and it was fanatastic. For dinner i had the lamb, best lamb ever no one can even come close. Will be back again and again.
By:  Bob
Elements is a fantastic restaurant. It comes with a great reputation for a reason, excellent (yet simple) food. Breakfast is a must at this restaurant, I had Dungeness Crab eggs benny earlier this year and it was possibly the best breakfast I've ever had. Excellently cooked (the poached egg was beautiful), it combined few high quality flavours and let them speak for themselves - isn't that what cooking is all about. The service was friendly and swift too. Whilst the restaurant is small, it is not at all cramped and is well laid out.
By:  Simon
i've eaten here 3 times now and have found them to be very good. the portions are fairly large, the hot n' sour soup is loaded with shrimp, tofu, chicken and other veggies. the spring rolls are great and yes they do have chicken balls.  contrary to popular belief they are open and under new management. their new phone number is 604-938-2813. they certainly aren't as cheap as some vancouver restaurants but hey its whistler, look around, nothing is cheap. i think they are a welcome addition.
By:  dave
Most decent bar in village, Pitcher of Whistler Brewing was $13.50 include tax, equals to 4 pints. 1 Pint is $4.25, And chicken wings only 25 cents 2~6PM or 7PM, not sure. Thay have hot wings and sweet (Not BBQ) wings. Highly recommended.
By:  Jae
I was looking for Chinese food in Whistler BC, and I found this place, they posted "Under New Management." Lady took a order was trying to be nice, but chinese man who gave out food and took money was rude, made me feel never wanna go back again. And food, I order beef with brocalli, totally waste of my $13.50, worst beef w/ brocalli, smell like Chinese food, but taste like nothing. I don't wanna try any other on menu. They don't even have duct source and hot oil. SAVE YOUR MONEY
By:  Jae
My friends and I were spending a weekend on Whistler last week.  We had a great dinner at Caramba.  The wood oven pizza and pasta are excellent.  The chicken salad was so great that we doubled it up.  Last but not least, it was quite reasonably priced as well.  I will definitely go back again.
By:  alpaca
Normally, I don't take the time to write reviews (this is the first time I've even bothered )because I usually think that those who do, don't have anything better to do with their time, but thought, the service my friends and I received was totally unacceptable.  I have been in the restaurant business for over 10 years so I do have quite some knowledge as to how a restaurant should be run.  My friends and I showed up from just driving in, a couple of us from Seattle, and all we wanted was to have an enjoyable, relaxing meal, but got the most rudest service I've ever been encountered with.  I'm surprised that this guy was even a server....I'm surprised that anyone was even in the service industry there.  We walked in at probably about 9:45pm and no one greeted us at the door.  Thought maybe it was because they were busy, but they